For Sunday Supper on September 16, we're bringing breakfast to the table! To make your reservations for this special family-friendly meal at Vie, please call 708.246.2082 or use Resy.

BREAKFAST FOR SUNDAY SUPPER
September 16
Reservations from 2:30 p.m. to 7:30 p.m.

Three-course menu
$40 per person | $10 for 12 years old and under

Book your Vie reservation on Resy

MENU

FIRST

house-cured lox, pickled beets, creme fraiche, red onion, everything lavash

or

edamame toast, french breakfast radish, roasted sweet peppers, cherry tomatoes, arugula

SECOND

english breakfast: fried eggs, bangers, bacon, baked beans, griddled tomato, pickled mushrooms, butter-fried seeded toast

or

ham and egg cocotte, truffled mornay sauce, cauliflower, chives, vie bread

or

sweet corn and chevre crepes, wilted spinach, cipollini onion soubise

or

pastrami hash, crispy potatoes, caramelized sweet onions, fried brussels sprouts, roasted garlic aioli

DESSERT

liege waffle, malted milk chocolate ice cream, mixed berry jam

or

yogurt mousse parfait, fresh fruit

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CHILDREN'S MENU

12 years old and under only, please

FIRST

apple-cinnamon oatmeal

SECOND

cheesy scrambled eggs, bacon, vie bread toast

or

maple sausage biscuit sandwich, roasted sweet potatoes

DESSERT

mini blueberry glazed hand pie

Additional Sunday Suppers in 2018:
November 4

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